THE PLANTBASE STORE Vietnamese Banh Mi With Vegetarian Mushroom 190G (Frozen)

Ingredients List: - Baguette: Bread (Wheat), King Oyster Mushroom, Water, Shiitake Mushroom, Palm Oil, Soy Sauce, Coriander, Shallot, Sugar, Black Pepper, Thickener (E1420) - Pickle Bag: Carrot, White Radish, Sugar, Vinegar, Water, Salt

Allergy Advice: Not suitable for Gluten, Soybean allergy sufferers.

Warning Statement: None

Feature: None.

Origin: Vietnam.

Package Type:

Storage: Keep frozen at -18°C. Once thawed, do not refreeze.

Storage Type: Frozen.

Instructions for Use: