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The Plantbase Store Canned Vegetarian Beancurd Skin With Oyster Mushroom 200g (Case 12)

The Plantbase Store Canned Vegetarian Beancurd Skin With Oyster Mushroom 200g (Case 12)

Ingredients List: Oyster Mushroom (70%), Tofu (Soybeans) (29%), Spices (Sugar. Flavour Enhancer (E621), Soy Sauce [Soybeans, Wheat], Soybeans) (0.7%), Soybean Oil (0.3%).

Allergy Advice: Not suitable for Gluten, Soybean allergy sufferers.

Feature: None.

Origin: Vietnam.

Storage: Keep in a cool and dry place, away from direct sunlight.

Storage Type: Ambient.

Instructions for Use: Ready to eat after opening. Put in a microwave-safe container before reheating.

$39.65
The Plantbase Store Canned Vegetarian Beancurd Skin With Oyster Mushroom 200g (Case 12)—
$39.65

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Description

Ingredients List: Oyster Mushroom (70%), Tofu (Soybeans) (29%), Spices (Sugar. Flavour Enhancer (E621), Soy Sauce [Soybeans, Wheat], Soybeans) (0.7%), Soybean Oil (0.3%).

Allergy Advice: Not suitable for Gluten, Soybean allergy sufferers.

Feature: None.

Origin: Vietnam.

Storage: Keep in a cool and dry place, away from direct sunlight.

Storage Type: Ambient.

Instructions for Use: Ready to eat after opening. Put in a microwave-safe container before reheating.

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