Longdan Rice Pancake (Banh Cuon) 400g (Case 30)

Ingredients List: Tapioca Flour (60%), Rice (26%), Water (13%), Salt (1%)

Allergy Advice: None.

Feature: None.

Origin: Vietnam.

Storage: Keep in a cool and dry place, away from direct sunlight.

Storage Type: Ambient.

Instructions for Use: Soak in boiling water for 6-8 minutes, then drain and rinse with cool water. Can be served with pork roll, vegetables and sweet sour fish sauce.