Longdan Long Grain Rice 2Kg
Long Grain Rice is the perfect rice to make the fried rice. Because this rice is soft and not sticky with individual grains.
Ingredients list: 100% Long Grain Rice
Allergy Advice: None
Feature: None
Origin: Product of Vietnam
Storage: Keep in a cool and dry place, away from direct sunlight.
Storage Type: Ambient.
What Makes Long Grain Rice Different?
Long grain rice is known for its slender shape and lower starch content compared to short or medium grain varieties. When cooked correctly, the grains remain separate, fluffy and dry rather than sticky. This texture makes it especially suitable for dishes where individual grains should be distinct, such as pilafs, fried rice, rice salads and side servings for saucy mains. Longdan ensures that each batch maintains consistent grain length and quality, helping to deliver even cooking and a clean, simple finish.
A Practical Choice for Everyday Meals
Longdan Long Grain Rice adapts easily to a variety of culinary styles. It pairs well with curries, grilled meats, stews and vegetable dishes, absorbing flavour while maintaining structure. Its mild taste allows accompanying ingredients to stand out, making it a flexible base for both Western and Asian-inspired recipes. Whether preparing a quick weekday dinner or batch-cooking for the week ahead, long grain rice provides reliability and simplicity.
How to Cook for Light and Fluffy Texture
Rinse the rice under cold water until the water runs clear to remove excess surface starch. Use approximately one part rice to two parts water. Bring to a boil, then reduce to a low simmer and cover until the water is absorbed. Once cooked, allow the rice to rest for several minutes before fluffing gently with a fork. This resting stage helps separate the grains and enhances the final texture. A rice cooker can also be used for consistent results with minimal monitoring.
Why the 2kg Size Is Ideal
The 2kg pack size offers a practical balance between value and convenience. It is suitable for small to medium households that regularly include rice in their meals without requiring bulk storage space. The packaging is designed to maintain freshness while being easy to handle and store.
Longdan’s Commitment to Quality
Longdan continues to refine its rice sourcing and milling standards to ensure consistent grain integrity and dependable cooking performance. By combining careful selection with strict quality control, the brand provides a trustworthy everyday rice option for customers across the UK.
Where to Buy Longdan Long Grain Rice
Longdan Long Grain Rice 2kg is available at Longdan Asian Supermarket stores nationwide and through Longdan’s official online shop, offering convenient access to high-quality rice and a full range of complementary cooking essentials.
Original: $6.20
-65%$6.20
$2.17Product Information
Product Information
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Shipping & Returns
Description
Long Grain Rice is the perfect rice to make the fried rice. Because this rice is soft and not sticky with individual grains.
Ingredients list: 100% Long Grain Rice
Allergy Advice: None
Feature: None
Origin: Product of Vietnam
Storage: Keep in a cool and dry place, away from direct sunlight.
Storage Type: Ambient.
What Makes Long Grain Rice Different?
Long grain rice is known for its slender shape and lower starch content compared to short or medium grain varieties. When cooked correctly, the grains remain separate, fluffy and dry rather than sticky. This texture makes it especially suitable for dishes where individual grains should be distinct, such as pilafs, fried rice, rice salads and side servings for saucy mains. Longdan ensures that each batch maintains consistent grain length and quality, helping to deliver even cooking and a clean, simple finish.
A Practical Choice for Everyday Meals
Longdan Long Grain Rice adapts easily to a variety of culinary styles. It pairs well with curries, grilled meats, stews and vegetable dishes, absorbing flavour while maintaining structure. Its mild taste allows accompanying ingredients to stand out, making it a flexible base for both Western and Asian-inspired recipes. Whether preparing a quick weekday dinner or batch-cooking for the week ahead, long grain rice provides reliability and simplicity.
How to Cook for Light and Fluffy Texture
Rinse the rice under cold water until the water runs clear to remove excess surface starch. Use approximately one part rice to two parts water. Bring to a boil, then reduce to a low simmer and cover until the water is absorbed. Once cooked, allow the rice to rest for several minutes before fluffing gently with a fork. This resting stage helps separate the grains and enhances the final texture. A rice cooker can also be used for consistent results with minimal monitoring.
Why the 2kg Size Is Ideal
The 2kg pack size offers a practical balance between value and convenience. It is suitable for small to medium households that regularly include rice in their meals without requiring bulk storage space. The packaging is designed to maintain freshness while being easy to handle and store.
Longdan’s Commitment to Quality
Longdan continues to refine its rice sourcing and milling standards to ensure consistent grain integrity and dependable cooking performance. By combining careful selection with strict quality control, the brand provides a trustworthy everyday rice option for customers across the UK.
Where to Buy Longdan Long Grain Rice
Longdan Long Grain Rice 2kg is available at Longdan Asian Supermarket stores nationwide and through Longdan’s official online shop, offering convenient access to high-quality rice and a full range of complementary cooking essentials.
