KO LEE Korean Noodles - X2 Spicy (4 packs) 280g
Ingredients List: Noodles: Wheat Flour (77%), Potato Starch, Palm Oil, Salt, Stabilizer (Triphosphates (E451)), Acidity Regulator (Sodium Carbonate (E500), Potassium Carbonate (E501)), Thickener (Guar Gum (E412)), Color (Riboflavin (E101)) Seasoning Powder: Salt, Sugar, Flavour Enhancers (Monosodium Glutamate (E621), Disodium 5' Ribonucleotides (E635)), Spices Mixed (Red Chilly, Black Pepper, Garlic, Onion, Ginger), Hydrolysed Soya Protein (Soya Sauce, Salt, Maltodextrin, Maize Starch), Yeast Extract, Maize Starch, Maltodextrin, Palm Oil, Chilli Extract, Colour (Sulphite Ammonia Caramel (E101D)) Garnishing: Texturised Soya Protein, Dehydrated Vegetanles (Cabbage, Carrot, Green Onion)
Allergy Advice: Not suitable for Gluten, Soybean, Sulphites allergy sufferers.
Feature: None.
Origin: Bangladesh.
Package Type: Plastic Bag
Storage: Keep in a cool and dry place, away from direct sunlight.
Storage Type: Ambient.
Instructions for Use:
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Ingredients List: Noodles: Wheat Flour (77%), Potato Starch, Palm Oil, Salt, Stabilizer (Triphosphates (E451)), Acidity Regulator (Sodium Carbonate (E500), Potassium Carbonate (E501)), Thickener (Guar Gum (E412)), Color (Riboflavin (E101)) Seasoning Powder: Salt, Sugar, Flavour Enhancers (Monosodium Glutamate (E621), Disodium 5' Ribonucleotides (E635)), Spices Mixed (Red Chilly, Black Pepper, Garlic, Onion, Ginger), Hydrolysed Soya Protein (Soya Sauce, Salt, Maltodextrin, Maize Starch), Yeast Extract, Maize Starch, Maltodextrin, Palm Oil, Chilli Extract, Colour (Sulphite Ammonia Caramel (E101D)) Garnishing: Texturised Soya Protein, Dehydrated Vegetanles (Cabbage, Carrot, Green Onion)
Allergy Advice: Not suitable for Gluten, Soybean, Sulphites allergy sufferers.
Feature: None.
Origin: Bangladesh.
Package Type: Plastic Bag
Storage: Keep in a cool and dry place, away from direct sunlight.
Storage Type: Ambient.
Instructions for Use:
