DIFATTI Gluten Free Gnocchi Pumpkin & Quinoa 250g

Ingredients List: Rehydrated Potato [Water, Potato, Flakes] (70%), Pumpkin (10%), Corn Flour*, Potato Starch, Cornstarch, Quinoa (3%), Rice Flour, Salt, Acidity Regulator: Lactic Acid, Preservative: Sorbic Acid, Natural Flavour.

Allergy Advice: None.

Feature: None.

Origin: United Kingdom.

Storage: Keep in a cool and dry place, away from direct sunlight.

Storage Type: Ambient.

Instructions for Use: Instructions are printed on the package.